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FukuSingapore, Singapore
F&B Service Crew
- Job responsibilities:
- - Provide excellent customer service by greeting and assisting guests in a friendly and professional manner.
- - Take and serve food and beverage orders accurately and efficiently, ensuring customer satisfaction.
- - Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations.
- - Assist in food preparation and plating as needed, adhering to company standards and hygiene protocols.
- - Handle customer inquiries, requests, and complaints promptly and professionally.
- - Collaborate with team members to ensure smooth operations and a positive dining experience for all guests.
- - Follow all safety and sanitation guidelines to maintain a clean and safe working environment.
- - Participate in training sessions and team meetings to stay updated on company policies and procedures.
- Job requirements:
- - High school diploma or equivalent; prior experience in F&B or customer service is a plus.
- - Strong communication and interpersonal skills with a customer-focused attitude.
- - Ability to work in a fast-paced environment and handle multiple tasks efficiently.
- - Team player with a positive attitude and willingness to learn.
- - Basic knowledge of food safety and hygiene practices.
- - Flexibility to work shifts, including weekends and public holidays.
- - Proficiency in multiple languages is an advantage but not mandatory.
- Job benefits:
- - Competitive salary with opportunities for performance-based incentives.
- - Comprehensive training and development programs to enhance skills and career growth.
- - Employee meal allowances and discounts on dining at Haidilao outlets.
- - Supportive and inclusive work environment with a strong emphasis on teamwork.
- - Opportunities for career advancement within a globally recognized brand.
- - Health and wellness benefits, including medical insurance and annual leave.
- - Recognition and rewards for outstanding performance and contributions.